MIMOSA LOVERS (Not So) ANONYMOUS

Some people like breakfast, some can’t eat early…  I happen to LOVE breakfast. Slow and easy with friends or family, and I'm a huge fan of breakfast for dinner! But frankly, give me an excuse to mix up some mimosas and we are in business! 

Mimosas All Around

1 part local Asti Spumante 
(Or Champagne, but Asti is the same in many ways as a mixer. Champagne gets its name from the Champagne region of France, and is the only sparkling wine that can be called that)
1 part fresh squeezed orange juice(preferably, but concentrated works as well) 
Champagne flutes


Pour in Orange juice half way to flute,  Fill remainder slowly with Spumante. Do no overfill.  Enjoy to the Fullest! 


Seasonal Flare- Pink, white or orange sugar rimmed,  Fresh cranberries at the bottom of your glasses, Strawberry on the rim, raspberries,  the ideas are endless! Just bring it on!


Additions-a splash of any: Pineapple Vodka, Orange Liqueur(Grand Marnier) and raspberry ice.